Pengembangan Produk Sosis Fungsional Berbahan Dasar Ikan Tenggiri (Scomberomorus Sp.) dan Tepung Daun Kelor (Moringa Oleifera L)

Nurlaila, Nurlaila and Sukainah, Andi and Amiruddin, Amiruddin Pengembangan Produk Sosis Fungsional Berbahan Dasar Ikan Tenggiri (Scomberomorus Sp.) dan Tepung Daun Kelor (Moringa Oleifera L). Jurnal Pendidikan Teknologi Pertanian.

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43 Pengembangan produk sosis fungsional berbahan dasar ikan tenggiri (Scomberomorus sp.) dan tepung daun kelor (Moringa oleifera L) 5165-12414-1-SM.pdf - Published Version
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34. Jurnal Nasional - Pengembangan Produk Sosis Fungsional Berbahan Dasar Ikan Tenggiri (Scomberomor.pdf - Published Version
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43 Pengembangan produk sosis fungsional berbahan dasar ikan tenggiri (Scomberomorus sp.) dan tepung .pdf - Published Version
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Item Type: Article
Subjects: FAKULTAS TEKNIK > Pendidikan Teknologi Pertanian
Divisions: FAKULTAS TEKNIK
Depositing User: Andi Sukainah Dr
Date Deposited: 27 Jun 2023 05:09
Last Modified: 27 Jun 2023 05:09
URI: http://eprints.unm.ac.id/id/eprint/30883

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