Items where Author is "saifuddin, sirajudin"

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slamet, widodo and saifuddin, sirajudin (2017) Improving Macro Nutrition Content on Nutritional Biscuits with Substitution of Tilapia Fish Flour, Sardine Fish Flour, and Red Rice. Asian Journal of Applied Sciences, 05 (05). pp. 1073-1082. ISSN 2321 – 0893

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